Table 5 Average marginal effect of key variables
Level of Education | Agriculture | Non-Agriculture | Livestock Presence | No Livestock Presence |
|---|---|---|---|---|
Wash Hands | ||||
Primary | 0.06 [−0.03,0.14] | −0.15 ** [-.0.23, −0.06] | 0.06 [−0.02,0.15] | −0.17 ** [−0.25, −0.09] |
Secondary and above | 0.20 ** [0.10.0.28] | −0.10 * [−0.18, −0.02] | 0.20 ** [0.12,0.27] | −0.14 ** [−0.22, −0.07] |
Wash Surface | ||||
Primary | 0.04 [−0.04,0.12] | −0.08 * [−0.16, −0.001] | 0.07 [−0.01,0.15] | −0.11 ** [−0.18, −0.04] |
Secondary and above | 0.16 ** [0.08,0.24] | −0.10 * [−0.17, −0.02] | 0.17 ** [0.10, 0.23] | −0.14 ** [−0.21, −0.06] |
Boil/Filter Water | ||||
Primary | 0.00 [−0.08,0.09] | −0.07 [-.015,0.01] | −0.01 [−0.09,0.07] | −0.07 [−0.15,0.00] |
Secondary and above | 0.06 [−0.07,0.19] | −0.08 * [−0.16, −0.01] | −0.02 [−0.11,0.08] | −0.09 * [−0.16, −0.02] |
Use Separate Utensils | ||||
Primary | 0.00 [−0.07,0.07] | −0.01 [−0.10,0.07] | 0.01 [−0.06,0.09] | 0.02 [−0.06,0.09] |
Secondary and above | 0.15 * [0.02,0.28] | 0.04 [−0.05,0.12] | 0.21 ** [0.11,0.30] | 0.06 [−0.03,0.14] |